Monday, January 26, 2009


Lobster Face Commands You Show Up

So this is what our snazzy posters will look like,
We give thanks to the King Mini for all his abilities
to make things look the way the do

Sunday, January 11, 2009

Flyers and Handbills abound simmerin' slow cookin'



I know, I know. This just keeps getting better. We'd like to thank Clancy's for being a small part of our gastrorganization. Feel free to print these off and hand them out to strangers, stick 'em to lamp posts or release them from the rooftops.

Thursday, January 1, 2009

Lil' Smokies Rule New Years Eve! Either I'm getting too old or I'm getting that good.


Six Parts Barbeque to One Part Herdez Salsa - Chile de Arbol, add two packages of lil' smokies and crock pot that baby for five or six hours.

Hello Dolly, all that BBQ flavor with the perfect heat kick from the salsa.

I don't even remember if I drank champagne because I couldn't stop eating these little wieners, after six hours the sauce had reduced down to a thick sticky form of awesome.







Happy New Years

From

Gastro Non Grata

Wednesday, December 10, 2008

Music is ready to go for Feb. 15th, mark your calender



Gospel Gossip comes with great accolades and one of those
can-do attitudes reminiscent of a little hamlet called Northfield.





I know we should all be excited about Skirt.
Melodious, Melty Music that makes me kind of giggle




Jim and the French Vanilla is an shade-grown blend of
homemade charm and roasted rhythm that goes down
like burr-ground Sumatra beans steeped in a silver press.




And That's What You Get, which pretty much says it all.
Featuring members of our restaurant guests The Modern Cafe.
Please listen to Breakfast Burrito and do a little dance.